Best Greek Yogurt Maker & Strainer Reviews (2022) 

Yogurt is one of the tastiest and most nutritious foods on the planet, but when it comes to the healthiest type, it has to be Greek. Greek yogurt has been proven to have more nutrients, taste richer, and be better for you than standard yogurt, so it’s no wonder that people want to start making it for themselves at home.

Finding the best Greek yogurt maker for your kitchen means you’ll save hundreds of dollars a year buying this expensive but delicious treat. That’s why we’ve done the work of looking at the top-selling Greek yogurt makers to find the best of the bunch, including both digital and manual varieties.

There are so many amazing health benefits possible when you eat Greek yogurt, and having your very own Greek yogurt maker at home will ensure you get them more often. If you’ve been searching for a way to get this delicious food at home but weren’t sure where to start, this buying guide can show you exactly what you need in quality kitchen appliances.

Our Greek Yogurt Maker Reviews

There are two types of Greek yogurt maker around, the digital machines and the manual ones. They each have a lot to offer on their own but are both capable of making tasty and nutritious Greek yogurt for you whenever you feel the craving.

Enough with the delays, however. Now that we have laid out the groundwork for our review guide let's get down to what you came here for.

Euro Cuisine Greek Yogurt Maker

The Euro Cuisine Greek Yogurt Maker lets you make delicious yogurt at home, whether it’s Greek or any other type of flavored yogurt. Save time and money by making up to 2 quarts at a time using any kind of milk. It takes the guesswork out thanks to the timer located on the side, so you know exactly when your yogurt has finished cooking.

Features

The Euro Cuisine Greek Yogurt Maker provides a simple alternative to store-bought yogurt. You have full control of all your ingredients, and can easily make your own yogurt right at home. Leave it and set it; because of the timer feature, you don’t need to guard the machine to wait until it’s done cooking.

Verdict

The Euro Cuisine Greek Yogurt Maker is simple to use for making Greek yogurt at home, but you will not get good results if you try to make other types of yogurt. The quality of your yogurt will highly depend on your ingredients. In addition, this yogurt maker doesn’t last very long and parts of it seem to break quickly over time. That said, you’re better off investing your money in a more durable and reliable yogurt maker.

Euro Cuisine GY50 Greek Yogurt Maker

For our second greek yogurt maker review, we’ll be looking at something that’s a little different from the other products on this list. Unlike the electronic yogurt makers that we have reviewed so far, this model is entirely analog, and it is all that you really need to make greek yogurt if you have some experience.

While this product may be simple, that helps contribute to its much lower price tag than the other models on this list. If you want to make Greek yogurt, and you care little for additional bells and whistles, then few yogurt makers can hope to even compete with Euro Cuisine's GY50.

Unlike many other affordable options, this product comes with a recipe book that can guide you through making a few different types of yogurt. The two most common yogurts that are made using this appliance are greek yogurt and cheese yogurt, though there are a few other options.

The materials used in the construction of this yogurt maker are all as safe as can be as well. You will find that the GY50 is made entirely out of BPA-free plastic so you won’t have any noxious chemicals leaching their way into your yogurt.

Speaking of the plastic that is used in this yogurt maker, the transparent design lets you do a visual check on your yogurt while it is in the fridge. While you may not be able to see much progress if you want to watch your yogurt ferment, the transparent design makes it easier to determine the flavor that you made, just in case it slipped your mind.

The 2-quart capacity of this yogurt maker is more than you will find in many other products in the same price range. The lack of extra features means that this yogurt maker can be larger than most of the competition while still retaining a reasonable enough price point.

Overall, if you are looking for a manual Greek yogurt maker that is capable enough and you don't care for electronic timers and other features of the like, then the GY50 is perfect for you.

KitchenWize Nut Milk and Greek Yogurt Maker

If you prefer your Greek yogurt made the old fashioned way, you might want to check out our runner up for the best analog Greek Yogurt Maker. The KitchenWize Nut Milk and Greek non electric Yogurt Maker is pretty impressive in all that it can do, so you’re not only able to make delicious yogurt with it, but you can create your own almond or macadamia milk as well.

Some people prefer to use a manual device like this make their Greek yogurt as they think it enhances the taste, and if that sounds like you then you’ll love this one. All you have to do is pour regular yogurt into it, and it will filter it out overnight so that you end up with delicious and nutritious Greek yogurt in the morning.

When compared to other digital devices, it’s so easy to clean this one from KitchenWize. All of the parts detach so you can rinse and clean them and then put them back together quickly. Just be sure to rinse the filter out thoroughly otherwise bits and pieces could end up in your next batch of yogurt.

Making the yogurt is also mess free because there’s no need to strain yogurt through a cheesecloth or use lots of different ingredients. If you don’t want to pay the exorbitant prices for Greek yogurt, all you have to do is get regular yogurt and place it in your KitchenWize device. As far as simplicity goes, this device certainly has that in spades.

Having a way to make your own nut milk is an added bonus of this device, and when you consider the low cost it means you’re saving even more. There’s a little bit more to it when you want to make some fresh almond milk, but just knowing the option is there when you’re not in the mood for Greek yogurt is good to have.

The downside to this device is that you’re not actually making the yogurt, but rather transforming standard yogurt into Greek. This means you have to be extra careful about the ingredients on the yogurt you buy, so you can avoid fats, sugars, and artificial flavors that are sometimes added. If simplicity is your main concern though, there’s nothing easier than the KitchenWize Nut Milk and Greek Yogurt Maker.

What Is Greek Yogurt?

You might have noticed in the supermarket aisle that a lot of Greek yogurt options have been popping up. If you’re unsure of the difference between the two, the main one is how the process of making it ends.

Both styles of creamy yogurt start the same, by heating milk and then cooling it down so that it starts to ferment. After adding yogurt bacteria cultures, it’s then left to ferment until it starts making lactic acid and milk proteins. Once enough time has passed, it’s ready to be consumed and then put in tubs and refrigerated.

Where Greek yogurt differs though, is what’s done next. Regular yogurt is packaged up and placed on the shelves, but Greek then gets strained extensively. This removes lactose and whey, and leaves you with a nice, thick yogurt that has a more distinct and sour taste.

People usually prefer Greek yogurt to other varieties for two main reasons. Firstly, it’s proven to be healthier for you and full of more goodness. Secondly, it has a richer texture and flavor that can be further enhanced with adding fruit, honey, nuts, or any other tastes that you want to experience.

Greek Yogurt Nutrition Facts

When choosing homemade yogurt for a snack or to put it in cooking, people are often most concerned about its nutritional value. The best way to see what it offers is to compare it to regular store bought yogurt on a per serving basis:

One problem with buying this yogurt in the store is you can never really be sure what’s in it unless you spend hours comparing each of the labels. Learning how to make yogurt allows you to control the ingredients and takes away the uncertainty of its nutritional value.

How To Make Your Own Greek Yogurt

Making your own yogurt at home can save you serious money off your grocery bill, as anyone with an obsession with it will be able to tell you. There are two options for making your own, either do it from scratch or use one of the best Greek yogurt maker products on the market.

If you don’t have a yogurt maker is does create a lot more effort, which is why most people invest in one. You’ll need a thermos or other insulated and locking containers to do it in, as well as starter culture or natural unflavored yogurt, and milk. Mix the ingredients, heat them on a stove, cool them down, and bottle them. Let them sit for the incubation period and then strain over two layers of cheesecloth.

Working with an automatic Greek yogurt maker is easy to do, and it’s the vessel for both fermenting and straining. You put the ingredients in, let it sit for the allotted time, it will adjust temperatures as required, and then strain out using a built-in filter. The process will differ slightly depending on your machine, but overall it’s a much easier method.

What To Look For When Buying A Greek Yogurt Maker

Finding the best Greek yogurt maker isn’t just about getting the one with the best reviews, although that definitely helps. You need to consider the features it offers and think about what you really need in this device. By choosing one that suits your needs, you’ll be a lot more likely to use it regularly.

Type

Most Greek yogurt makers fall into two categories: digital and analog. A digital one is fully automatic and does everything for you, including the heating. An analog yogurt maker requires more effort and might not even require you to make the yogurt from scratch. Each comes with its own pros and cons, which is what you have to weigh us.

Capacity

Some people only want to make enough yogurt to last themselves a few days, others will be feeding a family with it. Look at the volume of the yogurt maker and how many servings it’s capable of producing and be sure it suits your needs.

Skill level

Yogurt making can be a hard skill to master so keep this in mind when choosing your device. Some require minimal effort on your part and others will require you to track temperatures for fermentation and also strain the yogurt through.            

Difference Between Manual And Digital Yogurt Makers

The biggest decision you’ll have to make when choosing a yogurt maker is whether to go digital or manual. A manual yogurt maker is pretty straightforward and is like an insulated container where the ingredients go in. It keeps a constant temperature control that allows the yogurt to ferment, and then it’s done within 24 hours.

An automatic yogurt maker sets the temperature and timer for you, and some of them also strain the yogurt at the end. Depending on how hands on you want to be and if you prefer the power of electricity on your side, either one will likely appeal to you more.

Frequently Asked Questions

How to use a Greek yogurt maker?

First, prepare the milk and yogurt starter mixture. Then, pour it in to the first plastic container of your Greek yogurt maker and cover it with the lid. Next, set the timer depending on the starter mix used. After 8 hours, pour the regular yogurt into the built-in strainer of your machine and chill. When finished straining store your yogurt in the smaller container until ready to serve.

What is a yogurt strainer?

A yogurt strainer is used to remove the liquid whey from the yogurt. It gives it a consistency that is almost between a cheese and a cream. This tool does not only helps create a thicker texture to regular yogurt but at the same time, it also preserves its sour characteristic.

Is it cheaper to make your own Greek yogurt?

Yes, it's cheaper to make homemade yogurt than purchasing at the store. You can even create at least 72oz of it by just buying 1 gallon of milk with an average price of $3.27 compared to a regular 32oz of Greek yogurt which has an average price of $4.55. 

How to use a yogurt strainer?

First, pour the regular yogurt into the strainer and cover it with the lid. Then, place the unit in the refrigerator and leave it for 3 to 18 hours. Next, gently remove the yogurt from the strainer by using a wooden or rubber spatula or just by simply turning it upside down on a plate. Lastly, empty and dispose of the strained out whey.

A Healthy Treat Always Available At Home

There’s no end to the health benefits that you get from Greek yogurt, and it’s rare to find something that tastes so delicious as well. Having a Greek yogurt maker means you always have this expensive but nutritious food available, and you can use it in just about every meal of the day.

Whether you want to go the digital or manual route, you’ll really appreciate just how versatile Greek yogurt can be when you have an ample supply of it. Depending on your needs in the kitchen and how much effort you want to put into making your yogurt, you’re likely to find one of these machines will serve you best.

As we always try to eat better and live healthier lifestyles, finding something like these Greek yogurt makers is one easy way we can achieve it. Making your own yogurt usually tastes better, is cheaper to do, and won’t come with any surprise ingredients or artificial stuff like you find in the store. If you want to get more goodness in your life the natural way, investing in a Greek yogurt maker is the way to go.